Cater Chef 350mm Aluminium...
Aluminium "Teflon Select" Non-Stick Frypans for commercial or domestic kitchens.
Aluminium "Teflon Select" Non-Stick Frypans for commercial or domestic kitchens.
Digital thermometers are more accurate, faster, and easier to use than traditional thermometers that rely on mercury or alcohol. Digital thermometers can be used for various purposes, such as measuring food temperature, room temperature, etc.
A piano whisk is a type of kitchen utensil that resembles a piano wire. It is used to whisk or whip ingredients, such as eggs, cream, or sauces. A piano whisk has thin, flexible wires that create more air bubbles than a regular whisk, resulting in a lighter and fluffier texture. A piano whisk is ideal for making meringues, whipped cream, or hollandaise sauce.
Sturdy robust aluminium cookware for busy commercial kitchens.
An aluminium stockpot is a versatile and durable cookware item that can be used for preparing soups, stews, sauces, and more. Aluminium is a good conductor of heat, which means it heats up quickly and evenly. Aluminium stockpots are also lightweight and easy to handle, making them ideal for large batches of food. Aluminium stockpots come in different sizes, depending on the cooking needs and preferences of the user. Aluminium stockpots are easy to clean and maintain, as long as they are not exposed to acidic or alkaline foods that can corrode the metal. Aluminium stockpots are a great addition to any kitchen, as they offer versatility, durability, and performance.
Quality Stainless Steel Gastronorm Steam Pans for commercial cooking.
High heat spatulas allow you to use the spatula while cooking at high or extreme temperatures. Great for scrapping the sides of bowls and dishes.
An aluminium frypan with teflon is a type of cookware that has a non-stick coating on the surface. This coating prevents food from sticking to the pan and makes it easier to clean. Aluminium is a lightweight and durable metal that conducts heat well, while teflon is a synthetic polymer that resists high temperatures and corrosion. An aluminium frypan with teflon is suitable for frying, sautéing, and browning various foods, but it should not be used for very high heat cooking or metal utensils, as they can damage the coating.
Digital thermometers are more accurate, faster, and easier to use than traditional thermometers that rely on mercury or alcohol. Digital thermometers can be used for various purposes, such as measuring food temperature, room temperature, etc.
Salt & Pepper mills and shakers are essential for any commercial kitchen, restaurant or café. Perfect for seasoning food as it's cooking or for customers to season at the table. This range has been made using premium materials and is available in various colours, finishes and sizes, suitable for all décor styles.
Sturdy robust aluminium cookware for busy commercial kitchens.
An aluminium stockpot is a versatile and durable cookware item that can be used for preparing soups, stews, sauces, and more. Aluminium is a good conductor of heat, which means it heats up quickly and evenly. Aluminium stockpots are also lightweight and easy to handle, making them ideal for large batches of food. Aluminium stockpots come in different sizes, depending on the cooking needs and preferences of the user. Aluminium stockpots are easy to clean and maintain, as long as they are not exposed to acidic or alkaline foods that can corrode the metal. Aluminium stockpots are a great addition to any kitchen, as they offer versatility, durability, and performance.
An aluminium frypan with teflon is a type of cookware that has a non-stick coating on the surface. This coating prevents food from sticking to the pan and makes it easier to clean. Aluminium is a lightweight and durable metal that conducts heat well, while teflon is a synthetic polymer that resists high temperatures and corrosion. An aluminium frypan with teflon is suitable for frying, sautéing, and browning various foods, but it should not be used for very high heat cooking or metal utensils, as they can damage the coating.
Sturdy robust aluminium cookware for busy commercial kitchens.
An aluminium stockpot is a versatile and durable cookware item that can be used for preparing soups, stews, sauces, and more. Aluminium is a good conductor of heat, which means it heats up quickly and evenly. Aluminium stockpots are also lightweight and easy to handle, making them ideal for large batches of food. Aluminium stockpots come in different sizes, depending on the cooking needs and preferences of the user. Aluminium stockpots are easy to clean and maintain, as long as they are not exposed to acidic or alkaline foods that can corrode the metal. Aluminium stockpots are a great addition to any kitchen, as they offer versatility, durability, and performance.
An aluminium frypan with teflon is a type of cookware that has a non-stick coating on the surface. This coating prevents food from sticking to the pan and makes it easier to clean. Aluminium is a lightweight and durable metal that conducts heat well, while teflon is a synthetic polymer that resists high temperatures and corrosion. An aluminium frypan with teflon is suitable for frying, sautéing, and browning various foods, but it should not be used for very high heat cooking or metal utensils, as they can damage the coating.
Pocket thermometers are useful for many purposes, such as checking the temperature of food, water, air, or body. They are easy to carry and operate and can provide accurate readings in seconds.
An aluminium stockpot is a versatile and durable cookware item that can be used for preparing soups, stews, sauces, and more. Aluminium is a good conductor of heat, which means it heats up quickly and evenly. Aluminium stockpots are also lightweight and easy to handle, making them ideal for large batches of food. Aluminium stockpots come in different sizes, depending on the cooking needs and preferences of the user. Aluminium stockpots are easy to clean and maintain, as long as they are not exposed to acidic or alkaline foods that can corrode the metal. Aluminium stockpots are a great addition to any kitchen, as they offer versatility, durability, and performance.
Quality Stainless Steel Gastronorm Pans for commercial cooking.
An aluminium frypan with teflon is a type of cookware that has a non-stick coating on the surface. This coating prevents food from sticking to the pan and makes it easier to clean. Aluminium is a lightweight and durable metal that conducts heat well, while teflon is a synthetic polymer that resists high temperatures and corrosion. An aluminium frypan with teflon is suitable for frying, sautéing, and browning various foods, but it should not be used for very high heat cooking or metal utensils, as they can damage the coating.
A deep fryer thermometer can help prevent overcooking, undercooking, or oil fires, and improve the quality and taste of fried foods.
An aluminium stockpot is a versatile and durable cookware item that can be used for preparing soups, stews, sauces, and more. Aluminium is a good conductor of heat, which means it heats up quickly and evenly. Aluminium stockpots are also lightweight and easy to handle, making them ideal for large batches of food. Aluminium stockpots come in different sizes, depending on the cooking needs and preferences of the user. Aluminium stockpots are easy to clean and maintain, as long as they are not exposed to acidic or alkaline foods that can corrode the metal. Aluminium stockpots are a great addition to any kitchen, as they offer versatility, durability, and performance.
An aluminium frypan with teflon is a type of cookware that has a non-stick coating on the surface. This coating prevents food from sticking to the pan and makes it easier to clean. Aluminium is a lightweight and durable metal that conducts heat well, while teflon is a synthetic polymer that resists high temperatures and corrosion. An aluminium frypan with teflon is suitable for frying, sautéing, and browning various foods, but it should not be used for very high heat cooking or metal utensils, as they can damage the coating.
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