Kitchen

Coarse 2mm hole conical strainers allow water and liquid to drain away quickly and easily.

Cranked spatula with wood handle ideal for bakery and decorating use.

Cranked spatula with plastic handle ideal for bakery and decorating use.

High heat spatulas allow you to use the spatula while cooking at high or extreme temperatures. Great for scrapping the sides of bowls and dishes. 

Durable and versatile cutting board ideal for raw fish and seafood in kitchens, sandwich shops, tuck shops, restaurants and cafe's. 

Quality Stainless Steel Anti-Jam Steam Pans for commercial cooking.

An aluminium frypan with teflon is a type of cookware that has a non-stick coating on the surface. This coating prevents food from sticking to the pan and makes it easier to clean. Aluminium is a lightweight and durable metal that conducts heat well, while teflon is a synthetic polymer that resists high temperatures and corrosion. An aluminium frypan with teflon is suitable for frying, sautéing, and browning various foods, but it should not be used for very high heat cooking or metal utensils, as they can damage the coating.

Flat base scoop made from heavy duty plastic. Ideal for ice machines or dry ingredients.

Sturdy ice cream dipper for ice cream and gelato service, non-stick coating, self-defrosting. Not suitable for dishwashers.

Digital thermometers are more accurate, faster, and easier to use than traditional thermometers that rely on mercury or alcohol. Digital thermometers can be used for various purposes, such as measuring food temperature, room temperature, etc.

A tapered mixing bowl is a kitchen utensil that has a wider opening at the top and a narrower base at the bottom. It is used for mixing ingredients, such as flour, eggs, butter, and sugar, to make dough or batter. Tapered mixing bowls come in different sizes and shapes. Some advantages of using a tapered mixing bowl are that it allows for easier stirring and folding of the mixture, prevents spilling and splashing, and helps to incorporate air into the batter for a lighter texture.

A stainless-steel mixing bowl is a versatile and durable kitchen tool that can be used for various purposes. It is ideal for whisking eggs, making salad dressings, tossing salads, marinating meats, and more. A stainless-steel mixing bowl is easy to clean, rust-resistant, and does not react with acidic foods. It also retains its shape and shine over time, unlike plastic or glass bowls. A stainless-steel mixing bowl can be nested with other bowls of different sizes to save space in the kitchen.

Ladles for portioning soups, sauces and gravy`s.

A French whisk is a kitchen utensil used to beat liquid or semi-liquid ingredients, such as eggs, cream or sauces. It consists of a metal or plastic handle and several metal wires bent into a loop shape. The French whisk allows to incorporate air into the mixture, making it lighter and fluffier. It is also useful for removing lumps and homogenizing the texture.

Sturdy robust aluminium cookware for busy commercial kitchens.

An aluminium stockpot is a versatile and durable cookware item that can be used for preparing soups, stews, sauces, and more. Aluminium is a good conductor of heat, which means it heats up quickly and evenly. Aluminium stockpots are also lightweight and easy to handle, making them ideal for large batches of food. Aluminium stockpots come in different sizes, depending on the cooking needs and preferences of the user. Aluminium stockpots are easy to clean and maintain, as long as they are not exposed to acidic or alkaline foods that can corrode the metal. Aluminium stockpots are a great addition to any kitchen, as they offer versatility, durability, and performance.

Sturdy robust aluminium cookware for busy commercial kitchens. Cover sold separately. 

Sturdy robust aluminium cookware for busy commercial kitchens.

Reducing the chances of accidental exposure, the purple board is designed for allergen management. Helping identify “free from” food exclusively for allergenic foods, such as nuts, shellfish, or gluten-containing ingredients.

A piano whisk is a type of kitchen utensil that resembles a piano wire. It is used to whisk or whip ingredients, such as eggs, cream, or sauces. A piano whisk has thin, flexible wires that create more air bubbles than a regular whisk, resulting in a lighter and fluffier texture. A piano whisk is ideal for making meringues, whipped cream, or hollandaise sauce.

Stainless Steel Salt Dredge with coloured body to easily identify inner contents.

Chrome plated cooling rack for baking, roasting or allowing food to drain.

Mesh skimmer for delicate or food or removing fine crumbs from fat and oil.