Equipment

• Designed for Back of House Operations.
• Not recommended for use on carpeted areas.
• Flat pack - Assembly required.

Utility trolleys are perfect for table clearing, moving stock or for meal delivery. Functional, practical and economical. Some models have accessories for cutlery and food waste.

The Hamilton Beach Commercial HSV1000 Sous Vide Stick Circulator, is a high-performance immersion circulator designed for commercial kitchens.

Ideal for browning and caramelising foods and desserts.

Safety gas cartridge to suit Sugar Torch, can be removed from gun without leaking. 

• 30kg maximum weight in 1g increments
• Stainless steel double pan design
• Waterproof keypad
• Dual display
• Speedy weighing and stable reading within 1 second
• LCD with white backlight
• Operating time over 200 hours once fully charged
• Low voltage display and overcharge protection
• Built in 4V/4AH rechargeable battery. AC/DC power supply/charger

STOCKED BY MANUFACTURER

Disc Collection  | Grater 1.5mm

Suits Models : ESSENTIAL : R 201 XL ULTRA | R 211 XL | R 211 XL ULTRA | R 301 | R 301 ULTRA | R 401 | R 402 | R 402 VV

Suitable for zucchini and beetroot etc.

STOCKED BY MANUFACTURER

Disc Collection  | Julienne 1x8mm (Ribbons)

Suits Models : CL50 | CL 50 ULTRA | CL 50 GOURMET | CL 52 | CL 55 | CL 60 | R 502 | R 502 VV | R 652 | R 652 VV

Suitable for onions and cabbage etc.

STOCKED BY MANUFACTURER

Disc Collection  | Ripple 3mm

Suits Models : CL50 | CL 50 ULTRA | CL 55 | CL 60 | CL 60 VV

Suitable for carrots, zucchini and potatoes.

STOCKED BY MANUFACTURER

Disc Collection  | Slicer 6mm

Suits Models : EXPERT : CL50 | CL 50 ULTRA | CL 50 GOURMET | CL 52 | CL 55 | CL 60 | R 502 | R 502 VV

Suitable for tomato, courgette, mushroom, eggplant etc.

STOCKED BY MANUFACTURER

Disc Collection  | Slicer 0.8mm

Suits Models : EXPERT : CL 50 | CL 50 ULTRA | CL 50 GOURMET | CL 52 | CL 55 | CL 60 | R 502 | R 502 VV | R 652 | R 652 VV

Our most popular table-top model, robust, efficient, easy to clean and offering the widest variety of cuts. Gain consistency and save hours in mise en place: slice, grate, julienne, ripple cut, french fries, dice and even puree.

Keep your entrance dry as a whistle with these elegant and functional wet umbrella bagging machines. Easy to move with attached wheels.

• Ideal deep-freeze storage solution
• Easy-lift, 80mm dual-hinged stainless steel lids with integrated lock
• Lockable front castors make movement and placement easy
• 2 storage basket included
• Temperature range: -25°C to -15°C