8 Slice Stations

Built for higher-volume food preparation, 8 slice grill stations are the ideal choice for busy cafés, restaurants, takeaway shops and commercial kitchens that demand greater cooking capacity without compromising performance. With a larger cooking surface, these commercial grills allow you to prepare more toasted sandwiches, burgers, steaks, bacon, eggs and grilled favourites simultaneously, helping reduce wait times during peak service.

Available in both gas and electric models, our 8 slice grill stations feature heavy-duty stainless steel construction, reliable temperature control and durable cooking plates designed for continuous commercial use. Their spacious cooking area makes them perfect for businesses with consistent customer demand while still fitting comfortably into most commercial kitchen layouts.

Whether you're serving breakfast, lunch or dinner, an 8 slice commercial grill station delivers fast, even cooking and dependable results every time. Designed for durability, efficiency and ease of cleaning, these grills are a valuable addition to any professional hospitality kitchen.

SKU: # RGSA810S
Brand: Roband
  • Eight sandwich capacity
  • Quality high pressure die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer
  • Precise thermostat for controlling cooking temperature
  • Even temperature distribution across each plate and between the top and bottom plates
  • Ability to switch between top and bottom plate operation or bottom plate only operation
  • A counter-balanced top plate and an arched handle makes operating the Grill Station easy
  • Easy one-handed loading and unloading of food with the top plate capable of staying partially open at an approximate 45° angle
SKU: # RGSA810R
Brand: Roband
  • Eight sandwich capacity
  • Quality high pressure die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer
  • Precise thermostat for controlling cooking temperature
  • Even temperature distribution across each plate and between the top and bottom plates
  • Ability to switch between top and bottom plate operation or bottom plate only operation
  • A counter-balanced top plate and an arched handle makes operating the Grill Station easy
  • Easy one-handed loading and unloading of food with the top plate capable of staying partially open at an approximate 45° angle
SKU: # RGSA810ST
Brand: Roband
  • Eight sandwich capacity
  • Quality high pressure die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer
  • Precise thermostat for controlling cooking temperature
  • Even temperature distribution across each plate and between the top and bottom plates
  • Ability to switch between top and bottom plate operation or bottom plate only operation
  • A counter-balanced top plate and an arched handle makes operating the Grill Station easy
  • Easy one-handed loading and unloading of food with the top plate capable of staying partially open at an approximate 45° angle
SKU: # RGSA810RT
Brand: Roband
  • Eight sandwich capacity
  • Quality high pressure die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer
  • Precise thermostat for controlling cooking temperature
  • Even temperature distribution across each plate and between the top and bottom plates
  • Ability to switch between top and bottom plate operation or bottom plate only operation
  • A counter-balanced top plate and an arched handle makes operating the Grill Station easy
  • Easy one-handed loading and unloading of food with the top plate capable of staying partially open at an approximate 45° angle

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