There are different types of meat thermometers, some are designed to be inserted into the thickest part of the meat before cooking, while others can be used to check the temperature during or after cooking. A meat thermometer can prevent overcooking, undercooking, and foodborne illnesses caused by bacteria such as Salmonella and E. coli.

An oven thermometer is a device that measures the temperature inside an oven. It is useful for checking the accuracy of the oven's thermostat, ensuring even heating, and preventing overcooking or undercooking of food. 

A fridge freezer thermometer can be useful for monitoring the performance and efficiency of a fridge or freezer, as well as for complying with food safety regulations and standards.

The thermometer converts the radiation into an electrical signal, which is displayed as a temperature reading on a screen. Infrared digital thermometers are useful for measuring temperatures in situations where contact is undesirable or impractical, such as in industrial, medical, or food safety applications.

Our practical specialty tools and utensils cover almost all processes in kitchens and bakeries. Thanks to their outstanding material and quality workmanship, our specialty tools and utensils are ideally suited for professional use. Thermohauser attaches great importance to durable products.